27 January 2008

livin for the weekend

So.

You toast a bagel. It dont matta what kind.

Then you spread butter on it. It dont matta what kind.

You wait for the butter to soak in.

Then you put cream cheese on it. It dont matta what kind. I recommend a good fatty kind tho, none of that light/fat free shit.

Then you eat.

Yeahhhh, motherfucker.

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